Biscoitos de merengue clássicos em versão de inverno. Com adição de chocolate amargo e canela aquecida. Algo doce para as noites frias e uma sobremesa perfeita para as férias :-). Usando a receita, você pode assar biscoitos grandes de merengue, que ficam melhor recheados com chantilly Read more >

Η συνταγή και οι εικόνες ανανεώθηκαν στις 15/10/21Εδώ και πολλά χρόνια κατά το φθινόπωρο τιμάω το μήλο με το παραπάνω. Για μένα, το μήλο είναι ένα υλικό το οποίο είναι τό Read more >

Αγαπώ τόσο πολύ να δοκιμάζω νέα φαγητά και κουζίνες. Μέσα στις τοπ 5 αγαπημένες μου κουζίνες σε όλο τον κόσμο είναι και η Ιαπωνική. Αγαπώ το ποσό συχνά χρησιμοποιούν Read more >

Elegant...tasty Read more >

This came from Taste of Home's Quick Cooking and is much better than anything I've created on my own. The sauce is thick and gooy and goes well with so many things. Read more >

I loved it when Mom used to make this for us! I have no idea if she originally made it for Dad, who had been in the army, or if she just liked it because it tasted good and was a budget stretcher. A traditional favorite, good ol' SOS. Note: the title of this recipe specifies that it is made ground Read more >

This is great for a buffet! A marriage of couscous and fresh veggies held together by a Southwestern flavored dressing! Read more >

Need a fast, flaky crust? This delicious recipe is so much cheaper than ready-made pie crusts! High altitude tested. Read more >

A crowd-pleaser for Holiday gatherings. This is my most requested recipe. These are best served with Versatile Mustard Dip (Recipe #150023). Read more >

I got this recipe in a church cookbook years ago and have been making them ever since. They are extremely tender with a flavor that no store bought biscuit could ever come up with. Makes breakfast or any meal special. (And they are so easy too) Read more >

You will never want to buy hamburger buns again after trying this recipe. Easy to do using a bread machine and so awesome! You can also top rolls with sesame seeds after brushing with melted butter. Read more >

You can do SO much with a crepe. Make many different desserts. Read more >