Ένας χρόνος! Δεν το πιστεύω! Σήμερα είμαι τόσο χαρούμενη, γιατί κλείνω ένα χρόνο με το food blog “The Living Manna”. Νιώθω σαν να ήταν χθες, όταν προσπαθούσα να ανεβάσω δειλά-δε� Read more >

Δεν είπε ποτέ κανείς όχι σε λίγες παραπάνω δροσιστικές συνταγές μες την υπερβολική ζέστη του καλοκαιριού, σωστά; Έτσι λοιπόν για να δροσιστούμε, σήμερα σου δείχνω έ Read more >

Μια ερώτηση που κάνω συχνά στον εαυτό μου κι όταν λέω συχνά εννοώ καθημερινά, είναι “τι φαγητό θα μαγειρέψουμε σήμερα;”. Αν ασχολείσαι με την κουζίνα, έστω και λίγο, Read more >

This is a recipe that I have been making for many decades, and everyone who has eaten my lasagna says that it is the BEST LASAGNA EVER!!! Try this recipe and I guarantee you will love it. You need a deep pan or a deep baking dish. If you have any questions, e-mail me: [email protected] Read more >

I make the dough with 1/2 white and 1/2 wheat flour. It gives the crust more substance and a better flavor. Even my kids and their cousins prefer it this way. I like using olive oil in both the crust and the sauce. Since we only eat one pizza for a meal, I have included two methods for freezing the Read more >

Don't let the sparse ingredient list fool you. This is a recipe that's so easy to make yet so delicious that everyone inhales it. My mother was raised on this soup and she served it often to us. My grown daughters now demand it when they are home. To this day, entering the house on a cold day and sm Read more >

Small danishes that make a great addition to a brunch buffet. You can also make fruit and cream cheese danishes by adding a spoonful of your favorite pie filling prior to baking. There are never any leftovers when I make these. Read more >

Very tasty, you can make it as hot or as mild as you want. Quick easy dish - no muss no fuss Read more >

This is a great summer meal and quick and easy to put together and tastes wonderful. Refreshing served with the cucumber sauce and is even low in fat. I think this came from Quick Cooking. It's a favorite in our house. Read more >

A throw-it-together and pop it in the oven supper. Use more chili powder or add hot sauce if you really want to spice it up! I just want to add: Many people who have tried this recipe have had to cook it longer than I have specified. A hint: I always use a casserole dish with a heavy tight-fittin Read more >

This is a family favorite that I have been making for years. It's the most requested oatmeal cookie recipe I've ever made. I found it somewhere years ago, but have lost the source. The secret is soaking the raisins which makes all the difference. Read more >

Delicious! Yummy caramelized legs, kids love these! So quick and easy and no marinating required. Just prepare the sauce, pour over the chicken and pop in the oven! I actually like this with wings better ;-) VERY IMPORTANT TO LEAVE IT IN THE OVEN UNTIL IT HAS CARAMELIZED TO AVOID DISAPPOINTM Read more >