Um smoothie muito refrescante de morango e abacaxi, nesta época do ano feito com morangos congelados. Também é melhor usar suco de laranja espremido na hora, mas qualquer outro suco de laranja fresco (não concentrado) serve :-). Para começar bem o dia! Ingredientes para smoothie de mor Read more >

Τα Χριστούγεννα, παρόλο που πέρασαν, είναι η αγαπημένη μου γιορτή. Τώρα όμως βαδίζουμε προς την μεγάλη αλλαγή του χρόνου, την ημέρα της Πρωτοχρονιάς! Συνήθως οι άνθρ Read more >

Για το Πάσχα πάντα κάνουμε ετοιμασίες για το κυρίως γεύμα, το γλυκό, τα τσουρέκια, τα κουλουράκια και αλλα. Όλα αυτά είναι μια χαρά πολλά και καμιά φορά σκέφτομαι πως Read more >

Ας ξεκινήσουμε με το ότι οι μπάρες γιαουρτιού δεν με ενθουσίασαν ποτέ. Δεν τις μπορώ καθόλου,  ειδικά αυτές με τα ολόκληρα κομμάτια φρούτων από πάνω, που καθώς τις τ� Read more >

Η σπιτική λεμονάδα είναι αυτό που χρειάζεσαι για να ξεδιψάς κατά την περίοδο του καλοκαιριού, πέρα από το νερό. Η συγκεκριμένη δεν περιέχει ζάχαρη, αλλά μέλι και έτσ Read more >

OMG.. These are like heaven in your mouth! Talk about great taste sensations... I made these for one of my cooking and recipe events that I hold monthly, and these were a HUGE hit... A must try for sure! You can use low fat cream cheese to make these lighter if you like. You can also dip the end Read more >

Serve these wonderfully soft breadsticks warm out of the oven, brushed with melted butter and sprinkled with Parmesan cheese. Goes really well served with Italian meals. Recipe from Quick Cooking. Read more >

These are so yummy. Would be perfect for breakfast or brunch or anytime! I just made a batch late this evening. A parent brought these in for a teacher's luncheon and everyone loved them. Read more >

This is a simple perfectly delicious recipe my mom used to make for our family. It origioually came from a biscuits and scones recipe book, this one was always my favorite of all the recipes. Read more >

This recipe sounds strange and tastes wonderful. We have experimented with other brands of soda, but none worked as well. You can also cook potatoes and carrots with the roast for a complete meal. Read more >

This recipe appeared in "Cooking Light" magazine. This is a non-traditional way to prepare eggplant, but it really cuts the calories. Read more >

This recipe came from stephskitchen.com and it's wonderful. I bake it at least once a month! It has just the right amount of sweetness and it's easy to throw to together. Read more >