Até agora achei que o crumble com ruibarbo era o melhor. Como eu estava errado! Com morangos, farinha de trigo integral e canela fica incomparável :-). Fruta com crumble aromático. Preparação expressa. Depois de assado, em 20 minutos, ainda quente, ele se desfez ;-). Eu recomendo! Read more >

O maior clássico do damasco – damascos assados ​​com mel e flocos de amêndoa :-). Damascos levemente caramelizados e macios, maravilhosamente complementados pelo sabor das amêndoas. Se quiser, pode polvilhar levemente com licor Amaretto antes de assar… Ingredientes: 5 damascos c Read more >

Μετά τον Δεκαπενταύγουστο ακούς τους πάντες να λένε καλό χειμώνα και αυτό είναι τρομερά κουραστικό για τη ψυχή μου. Αλήθεια το έχω ακούσει μέχρι και σε παραλία, ενώ Read more >

Η συνταγή και οι εικόνες ανανεώθηκαν στις 15/10/21Εδώ και πολλά χρόνια κατά το φθινόπωρο τιμάω το μήλο με το παραπάνω. Για μένα, το μήλο είναι ένα υλικό το οποίο είναι τό Read more >

Δεν ξέρω αν είσαι από αυτούς που γιορτάζουν Halloween. Εγώ δεν είμαι κυρίως γιατί δε μεγάλωσα γιορτάζοντας το οπότε μου φαίνεται ξένο. Με τα χρόνια όμως πολλοί έμαθαν να Read more >

Whenever we get back to the Boston area, it's a priority to to have a meal at Legal Seafoods. I recently "re-discovered" this recipe buried in old newspaper clippings. I had tried to recreate it in the past but now know I was missing the most important ingredient - buttermilk. I made it again after Read more >

Southern Living. Always served for Thanksgiving dinner. Read more >

Salmon patties are quick and easy. I got this recipe from my son's babysitter many years ago. My son is now 20 and we still eat these at least a few times a month. These are very moist when done. Read more >

This is the recipe you've been looking for! It makes a perfect sesame chicken. This excellent recipe comes out perfect every time with little fuss and inexpensive ingredients you probably have on hand. This recipe is truly restaurant quality... try it, you won't be disappointed! (Recipe courtesy Read more >

I had to come up with this quick. Every Thanksgiving my mom serves Green Giant Niblets corn in butter sauce and I promised I would pick it up for her and bring it on Thanksgiving day. When I went to the store, they were sold out! I made this recipe and brought it already prepared to Thanksgiving din Read more >

This is old-fashioned, from scratch, comfort food. This has been a family favorite for years. I like to take this to other families when they are in need of a meal. It's always a winner. I like making it with leftover turkey, too! I often add some cooked diced potatoes. Read more >

This is the best brownie recipe I've ever used and I've used several! Read more >