O creme brulee de banana é um creme brulee de baunilha servido com bananas caramelizadas. Apenas um conto de fadas! Você simplesmente não consegue fugir da sobremesa. Uma receita da famosa sobremesa francesa com poucos ingredientes e uma deliciosa crosta de caramelo numa nova versão de Read more >

Panquecas de iogurte com morangos, ou mais precisamente – com rodelas de morango. Você já conhece deliciosas panquecas de iogurte com mirtilo, panquecas de iogurte com maçã e canela, agora é a vez das panquecas de morango :). Delicado, fofo e rápido de preparar. Como ele descobriu n Read more >

Hoje é o Dia do Chocolate, e eu descobri… pela manhã ;-). Não planejei nada de chocolate hoje, mas não dá para deixar de comemorar uma ocasião dessas, né? Preparei a mousse de chocolate e laranja mais rápida, usando uma receita já experimentada. Mousse sem ovos, sem manteiga, um Read more >

Είσαι σπίτι και θες να φτιάξεις κάτι με τα παιδιά σου ή με τους αγαπημένους σου ανθρώπους. Προτείνω αν έχεις τα παρακάτω υλικά, να φτιάξεις τα υπέροχα  και all time classic � Read more >

Κάθε χρόνο ανάμεσα στα χριστουγεννιάτικα γλυκίσματα πάντα υπάρχει κι ένα κέρασμα το οποίο σε παραπέμπει σε χιόνι. Άλλες φορές η ζάχαρη άχνη παίρνει τη μορφή του χι� Read more >

Αυτό το γιορτινό μοσχαράκι με κρασί έχει γίνει πλέον ένα από τα αγαπημένα μου γεύματα με κρέας, ιδιαίτερα τις μέρες των γιορτών που θέλουμε πιο πλούσιες γεύσεις. Έχ� Read more >

Indoor Or Outdoor BBQ Potatoes. Either way they come out yummy. For better clean-up in oven you can also do the foil! Read more >

This apple bread recipe is from Puffin Inn in Ogunquit, Maine Read more >

You do not need to be afraid of cooking rice again! lol Real rice is so much better for you than instant. So here is a basic recipe that will have you cooking rice like a pro! Check out the options too! Your friends and family will think you're a star!  Read more >

This is one of my family's favourite recipes; I am constantly asked all the time to make it. I was taught it by a Moroccan friend who also lives in France - it is an old family recipe passed down for many years. It is great all year around - served with flat breads or pitta breads & assorted salads Read more >

The best turkey burgers i have ever tried .... I freeze left-overs, and heat in the microwave later ... Read more >

You will never want to buy hamburger buns again after trying this recipe. Easy to do using a bread machine and so awesome! You can also top rolls with sesame seeds after brushing with melted butter. Read more >