Syrniki (que chamo de queijo cottage) vem da culinária russa, embora também seja popular na Ucrânia ou na Bielo-Rússia. São panquecas de queijo bastante recheadas (como pequenas porções de cheesecake no café da manhã), geralmente servidas doces, necessariamente com creme de leite, ge Read more >

Este ano estarei atualizando receitas de smoothies e milkshakes, quem sabe descobriremos muitos sabores interessantes juntos? Porque que melhor época do ano para smoothies verdes do que a primavera? Começamos pela couve – ótimas combinações de couve, kiwi e banana. Você mal consegue Read more >

Το χειμώνα και ιδιαίτερα το περασμένο διάστημα με την καραντίνα, όταν ωρίμαζαν οι μπανάνες ήταν τέλεια ευκαιρία να φτιάξεις κέικ μπανάνας και να μοσχοβολήσει όλο τ Read more >

I couldn't believe how dirty my watch and silver jewelry were when I tried this. Yuck! This saves money and is safe for you and the environment. The solution can be very drying to your hands so consider using rubber gloves or even tweezers to handle the jewelry. This recipe is from wire-sculpture.co Read more >

Snack bars. Read more >

This recipe calls for Mexican cajeta (caramel topping). If you cannot find this in your supermarket, substitute Smucker's Caramel topping, however the Mexican cajeta has a richer flavor. This is very easy to make, and super good. Use it with your next Mexican Fiesta!! Read more >

My daughter loves making these cookies because she can make different flavors and colors. At Christmas we make raspberry & lime which turn out red & green. Read more >

This is my families recipe, with a small change in the method which I learned from a book. It's the only cornbread I will eat. Please use a 10 inch cast iron skillet -- it makes a big difference in how this bread turns out. Read more >

Here's a healthy alternative to fried wings: one of my famous recipes! The meat will fall off the bone! Unbelievable! Read more >

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I was hesitant about posting this recipe - it's the macaroni salad I grew up with, and pretty basic. But it is so darned good that I decided to go ahead. Read more >

If you love good, old-fashioned, down home chicken and dumplings, this is the real thing! Note that this dumpling recipe makes "a bunch of dumplin's" because around here, most folks want more dumplin's than chicken. (prep time includes cooling time for cooked chicken.) Read more >