
Gingerbread Κέικ με Γλάσο Κρέμας Τυριού
Κάτι που ίσως έχεις καταλάβει μέχρι στιγμής για μένα και γενικότερα για αυτή τη σελίδα, είναι ότι τα μπαχαρικά όπως κανέλα, τζίντζερ, μοσχοκάρυδο και γαρύφαλλο έχου Read more >
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Κάτι που ίσως έχεις καταλάβει μέχρι στιγμής για μένα και γενικότερα για αυτή τη σελίδα, είναι ότι τα μπαχαρικά όπως κανέλα, τζίντζερ, μοσχοκάρυδο και γαρύφαλλο έχου Read more >
Αγαπώ τόσο πολύ να δοκιμάζω νέα φαγητά και κουζίνες. Μέσα στις τοπ 5 αγαπημένες μου κουζίνες σε όλο τον κόσμο είναι και η Ιαπωνική. Αγαπώ το ποσό συχνά χρησιμοποιούν Read more >
Αυτό το vegan παγωτό με matcha είναι ένα από τα πιο WOW πράγματα που έχω φτιάξει στη ζωή μου. Ξέρω ότι μπορεί να μη σου γεμίζει το μάτι είτε γιατί είναι απλό, είτε γιατί δεν σ� Read more >
This is my favorite home baked bread recipe. I got it from an Amish cookbook years ago and no other bread recipe I have tried beats it. It is a standard in our house with beef stew. Read more >
These are rich, yummy layered squares that require no bowl or mixing. They are very easy to make and come out wonderful. (I have no idea where the name came from...got these out of a 30 year old women's club cookbook.) 12/23/08: Butter amount changed to reflect the advice and opinions in reviews. T Read more >
I adopted this recipe. I had prepared it for a holiday function prior to the adoption. The comments from my original review stated, "This dense, rich chocolate cake is intensely moist. It baked perfectly and made a lovely layer cake. I will be using this recipe again for chocolate cake needs." The Read more >
This recipe comes originally from the "Meat lovers Cookbook" - It is easy to put together and wait til you taste them.they are awesome - I served them with noodles and a green salad I sometimes add 3 cloves of garlic with the BBQ Sauce - Play with it to suit your taste.- Read more >
This recipe is quick, easy, dries hard and shiny and tastes good too. I originally got if from Allrecipes. Read more >
Yummy!! Read more >
Someone gave me this recipe a few years back and it's become a household favorite. You can use mild, medium or hot salsa depending on your taste. I usually serve it with Spanish rice and Mexican-style canned corn. Very easy and quick! Read more >
I searched and searched for a banana bread recipe with the texture that I wanted and couldn't find one. One day I decided to modify my Recipe #14187 to see if I could make up my own recipe. My family loved it and it was exactly what I was looking for so here it is. I hope you like it as much a Read more >
The house smells wonderful while this is cooking! Read more >