Provavelmente as melhores panquecas que já comi, e aquelas bananas nelas… o paraíso na minha boca :-). A revista sugeriu servir com nozes, ah… não conseguiram ;-). Talvez na próxima vez…? Ingredientes para 10 pedaços de panqueca de banana: 1 xícara de farinha de trigo 1 colher Read more >

Καλοκαιράκι πλέον και όπως έχουμε πει χιλιάδες φορές, ο οργανισμός μας ζητάει όλο και πιο δροσερά ροφήματα. Αυτό σημαίνει πως και ο καφές από ζεστός γίνεται κρύος τ� Read more >

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My husband loves these almost as much as hamburgers! Read more >

Southern Living. Always served for Thanksgiving dinner. Read more >

These are easy and yummy seasoned potato skins filled with bacon and cheese! Read more >

This is the most awesome wheat bread I have ever eaten. It is worth the extra effort and because this recipe makes 4 loaves, you can freeze them and have enough for awhile :) Rising time included in prep. Read more >

I have been using this recipe for many years, my family loves this gravy and I have served it to dinner guests over the holidays and always receive rave reviews! --- you don't need to make this gravy using all pan drippings, if you do not have 4 cups of drippings you may mix with chicken broth to ma Read more >

Have you ever posted a recipe and just love reading the reviews for it? This is my signature potato salad. Whenever there is a pot luck function at work, I am TOLD that I have to bring the potato salad. No one else is allowed to and I am never given a choice. Thank you everyone who ever tried th Read more >

One of my friends deemed this "Baklava Salmon" and the name stuck. The salmon & mustard go well with the honey, butter, and walnuts. We usually serve this with rice and steamed carrots or broccoli. Read more >

Posting this per a request. I've said it once and I'll say it again there is nothing Irish about Corned Beef and Cabbage, but Shepherd's Pie has always been and still is a staple of traditional Irish cooking. This is a really easy, but tasty recipe that the whole family will enjoy. It's nutrition Read more >

This is a very tasty way to make wings. You can dip them in your favorite sauce when baked or they are yummy as-is. Recipe from CD Kitchen on the Internet. Read more >